Italian Food

Celebrating Italian Food and Wine to Mark our 25th Anniversary

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As 2015 and our year-long 25th anniversary celebrations come to a close we have been reminiscing about the year that has just gone by and the previous 25 years spent in the heart of Kilkenny City. Read more

Truffle Recipe

Chef Antonio’s Black Truffle Recipe

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Black Truffle Season

It only comes around once a year from November to January and for Chef Antonio and the Rinuccini team it is creating a lot of excitement in the kitchen. Read more